Matcha Cake with Strawberry Icing

A delicate matcha cake layered with vibrant strawberry icing and topped with freeze-dried strawberries for a burst of flavour. Perfect for 1–3 people, this bento-sized cake (6" × 3") is completely dairy and soy free, making it ideal for those with dietary restrictions. A gluten-free indulgence that combines earthy matcha with sweet berry notes.